| 01. |
MIXED STARTER FOR 2
Mixed starter of chicken satay, prawns on toast, spring roll, chicken in
pandan leaf fishcakes, deep-fried wanton and golden baskets served with a variety of dips. |
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£11.95 |
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| 02. |
KHOW KEAW TOD
Deep fried prawn crackers thai style |
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£1.95 |
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| 03. |
SATAY GAI
Grilled marinated chicken served with a peanut sauce |
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£4.95 |
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| 04. |
POH PIA TORD
Deep fried spring rolls filled with vermicelli noodles and mixed vegetables,
served with sweet chilli sauce |
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£3.95 |
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| 04a. |
POH PIA SUD
Spring onion, cucumber, bean sprouts, carrot, white cabbage, coriander, vermicelli noodles and mint combined with peanut and hoi sin sauce served wrapped in rice paper |
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£4.95 |
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| 05. |
TOD MUN
Deep-fried fish cakes served with sweet chilli sauce |
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£4.95 |
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| 06. |
KRA THONG TON
Tasty minced chicken and vegetables in delicate golden pastry baskets. |
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£3.95 |
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| 06a. |
SUGAR CANE STUFFED WITH PRAWN
A roll of sugar cane stuffed with spring onion, corriander and minced prawn cooked in
breadcrumbs and deep fried |
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£5.95 |
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| 07. |
GUNG HOM PAR
King prawns wrapped in rice paper, deep-fried and served with plum sauce. |
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£4.95 |
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| 08. |
KHANOM PANG NAH KUNG
Crispy deep fried slices of toast topped with tasty minced Prawn and sesame seeds, served with a sweet and sour cucumber relish. |
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£4.95 |
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| 09. |
HOI CHOP PANG
A dish of scallops fried crisp in honeyed breadcrumbs with sweet chilli dipping sauce. |
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£5.95 |
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| 10. |
PLA MEURK CHOP PANG
Deep fried squid in batter served with sweet chilli and coriander |
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£4.95 |
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| 11. |
PED SALAD
Strips of crispy duck with mixed leaves, herbs and roasted peanuts with a light hoi sin dressing |
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£4.95 |
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| 12. |
GAI BAI TOEY
Traditional thai style tender pieces of chicken wrapped in aromatic Pandan leaf. |
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£4.95 |
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| 13. |
KEOW KROB
Minced chicken wrapped in wanton crepe, deep-fried and served with a sweet chilli sauce |
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£3.95 |
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| 14. |
PAK CHUB PAENG TOD
Assorted vegetables coated in Tempura batter, deep-fried and served with sweet and sour chilli dip |
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£3.95 |
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| 15. |
THEOW HU TOD
Deep-fried bean curd served with sweet chilli sauce |
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£3.95 |
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Chicken |
Prawns |
Mushrooms |
| 16. |
TOM YUM
Traditional Thai Hot and Sour soup flavoured with fresh lime leaves and lemon grass (choice of chicken, prawn or mushroom) |
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£4.95 |
£5.95 |
£3.95 |
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| 17. |
TOM KHA
The unique flavour of galangal is added to his hot and sour soup enriched with coconut cream |
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£4.95 |
£5.95 |
£3.95 |
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| 18. |
PO TAG (FOR 2 PEOPLE)
A spicy hot and sour soup with mixed seafood, lime leaves and lemon grass |
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£11.95 |
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| 19. |
YUM WUNSEN
Vermicelli, minced chicken, prawns and vegetable salad with a zingy lemon dressing |
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£7.95 |
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| 20. |
SOM TAM CARROT
Spicy hot and sour salad of carrot and cabbage combined with fresh chilli, garlic, lemon juice, crushed peanuts and fish sauce |
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£5.95 |
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| 21. |
YAM TALAY
Spicy mixed seafood salad with fresh chilli and Thai herbs with a zingy lemon dressing. |
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£7.95 |
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| 22. |
NAM TOK MOO
Charcoal grilled strips of pork tossed with ground toasted rice, lemon juice onion, mint, coriander chilli and fish sauce |
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£7.50 |
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| 23. |
LAHB GAI
Mixed salad with minced chicken cooked with toasted rice, onion, lemon juice, coriander and chilli. |
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£7.50 |
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Chicken |
Beef |
Pork |
Prawns |
Mixed Veg. |
| 24. |
KAENG KIEW WAHN
Thai green curry with fresh herbs, aubergines bamboo shoots and coconut cream |
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£5.95 |
£5.95 |
£5.95 |
£6.95 |
£4.95 |
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| 25. |
KAENG DENG
Thai red curry with fresh herbs, aubergines, bamboo shoots and coconut cream |
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£5.95
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£5.95 |
£5.95 |
£6.95 |
£4.95 |
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| 26. |
KAENG LUAENG
Thai yellow curry with potato, onions and coconut cream. |
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£5.95 |
£5.95 |
£5.95 |
£6.95 |
£4.95 |
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| 27. |
KAENG PHED PED YANG
Roast duck cooked in red curry paste with coconut milk pineapple and tomatoes |
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£7.95 |
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| 28. |
KAENG MASSAMUN
Mild curry with chicken new potatoes, peanuts and coconut cream |
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£5.95 |
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Chicken |
Seafood |
| 29. |
PANANG
Stir-fried with red curry sauce, lime and coconut cream (Choice of Chicken or Seafood) |
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£5.95 |
£7.95 |
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Chicken |
Beef |
Pork |
Prawns |
Squid |
| 30. |
PAD GATIEM PRIK THAI
Stir-fried with garlic, pepper, spring onion and coriander |
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£5.95 |
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£6.95 |
£6.95 |
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| 31. |
PAD KHAPOW
Stir-fried with chilli and sweet basil leaves |
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£5.95 |
£5.95 |
£5.95 |
£6.95 |
£6.95 |
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| 32. |
PAD PIOAW WAHN
Sweet and sour Thai style |
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£5.95 |
£5.95 |
£5.95 |
£6.95 |
£6.95 |
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| 33. |
PAD BROCCOLI
Stir-fried with broccoli, spring onions and garlic |
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£5.95 |
£5.95 |
£5.95 |
£6.95 |
£6.95 |
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Chicken |
Beef |
Pork |
Duck |
| 34. |
PAD KING
Stir-fried fresh young ginger, spring onions and mushrooms
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£5.95 |
£5.95 |
£5.95 |
£7.95 |
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| 35. |
PAD MET MAMUANG
Stir-fried with cashew nuts and spring onions |
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£5.95 |
£5.95 |
£5.95 |
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| 36. |
PLA RAD PRIK
Deep-fried sea bass with a special sauce with chilli, garlic, spring onions |
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£9.95 |
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| 37. |
PLA NEUNG MANAOW
Fillet of steamed sea bass with chilli, garlic, lemon juice and coriander |
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£9.95 |
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| 38. |
PLA PREOW WAHN
Fillet of deep-fried sea bass with sweet and sour sauce |
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£9.95 |
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| 39. |
PLA NEUNG KING
Fillet of steamed sea bass with ginger and spring onions |
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£9.95 |
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| 40. |
PLA CHUP PANG TOD
Fillet of sea bass in light batter deep fried and served with special dip |
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£9.95 |
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| 41. |
KAPOW TALAY
Stir fried squid, prawns, scallop with aromatic herbs and spices |
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£9.95 |
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| 43. |
PED MAKHAM
Roasted Duck served with a special Tamarind sauce and broccoli |
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£9.95 |
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| 44. |
PED PAD PRIK KHAPOW!
Stir-fried duck with chilli, holy basil and garlic |
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£8.95 |
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Chicken |
Prawns |
Vegetables |
| 45. |
PAD THAI
Stir-fried thai noodles with bean sprouts and peanuts,
choice of Chicken, Prawans or Vegetables and Bean Curd
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£5.95 |
£6.50 |
£4.95 |
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| 46. |
PAD KEMOW
Stir-fried rice noodles with Prawns, chilli, garlic, vegetables |
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£6.50 |
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| 47. |
HOKKIAN MEE
Stir–fried egg noodles with bean sprouts |
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£4.25 |
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| 48. |
HOKKIAN MEE TALAY
Stir-fried egg noodles with mixed Seafood and bean sprouts |
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£6.50 |
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| 49. |
SINGAPORE NOODLES
Lightly spiced rice noodles stir-fried with Prawns and Chicken Singaporean style |
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£6.50 |
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| 50. |
STIR-FRIED MIXED VEGETABLES
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£4.95 |
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| 51. |
STIR-FRIED BROCCOLI WITH GINGER
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£5.25 |
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| 51a. |
STIR-FRIED AUBERGINE
With Chilli, Garlic and Sweet Basil leaves in Black Bean Sauce. |
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£5.25 |
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| 52. |
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£4.95 |
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| 53. |
STIR-FRIED BEAN SPROUT AND SPRING ONIONS
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£4.95 |
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| 54. |
JASMINE RICE
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£2.00 |
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| 55. |
EGG FRIED RICE
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£2.50 |
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| 56. |
COCONUT RICE
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£2.50 |
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| 57. |
SPECIAL FRIED RICE WITH CHICKEN AND VEGETABLES
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£5.50 |
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| 58. |
SPECIAL FRIED RICE WITH PRAWNS AND VEGETABLES
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£6.50 |
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| 59. |
SPECIAL FRIED RICE WITH PINEAPPLE AND CHICKEN
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£5.95 |
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| 60. |
WEEPING TIGER
Strips of Sirloin Steak char grilled and served with a special home made sauce |
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£8.95 |
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| 61. |
PAD PONG GARE KUNG
Stir-fried King Prawns with yellow curry powder with spring onions and egg |
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£8.95 |
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| 62. |
SPICY BEEF SALAD
Strips of beef tossed with chilli lemon and thai herbs |
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£8.95 |
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| 63. |
BANANA FRITTER SERVED WITH CHOICE OF ICE CREAM
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£3.50 |
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| 64. |
APPLE FRITTER SERVED WITH CHOICE OF ICE CREAM
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£3.50 |
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| 65. |
PINEAPPLE FRITTER SERVED WITH CHOICE OF ICE CREAM
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£3.50 |
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| 66. |
ICE CREAM
(2 SCOOPS) Chocolate, Strawberry, Vanilla. |
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£2.75 |
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Please Choose One Dish From Each Selection. All served with Jasmine Rice or Egg Noodles with Beansprouts. |
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| 01. |
STARTERS
Chicken Satay (2), Spring Roll (2), Deep Fried Wanton (2), Golden Baskets (2)
MAIN
Green Curry  - Chicken Or Mixed Vegetables
Yellow Curry  - Chicken Or Mixed Vegetables
Red Chicken Curry  - Chicken Or Mixed Vegetables
Stir Fried Mixed Vegetables 
Sweet And Sour Chicken Or Mixed Vegetables
Stir Fried Chicken With Ginger |
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£4.95 |
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| 01. |
SET MENU 1 for 2 people £30.00
(additional persons £15.00 each)
STARTERS
(spring rolls - deep fried wantun - golden basket pandan wrapped chicken, onion ring, tempura pumpkin 2 each
SERVED WITH A VARIETY OF DIPS
MAIN
Green Curry  (Chicken
Beef with Oyster Sauce
Stir Fried Chicken with Chilli
Stir Fried Mixed Vegetables
Jasmine Rice
Egg Noodles
Ice Cream) |
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£30.00 |
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| 02. |
SET MENU 2 for 2 people £40.00
(additional persons £20.00 each)
STARTERS
(spring rolls, prawn on toast, fishcakes, onion ring,
chicken satay, tempura pumpkin 2 each
SERVED WITH A VARIETY OF DIPS
MAIN
Yellow Prawn Curry 
Chicken with Cashew Nuts
Deep Fried Sea Bass Topped with Special Sauce
Stir Fried Mixed Vegetables
Tom Yum Chicken Soup
Egg Fried Rice
Pad Thai with Vegetables
Apple, Banana Or Pineapple Fritter
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£40.00 |
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