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Click here if you would like Cafe La Tosca
to have online ordering!
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Carpaccio di Manzo
Thinly sliced beef filet marinated with olive oil and lemon, topped with capers, mustard and shaved parmesan cheese. |
$7.95
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Bruschetta al Pomodoro
Grilled crostini topped with roma tomatoes marinated with olive oil, fresh basil and garlic. |
$7.95
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Antipasto Misto La tosca per Uno
Tomato, fresh mozzarella prosciutto, olives, salami, grilled vegetables, calamari fritti and fresh mortadella. |
$9.95
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Calamari Fritti
Fresh calamari squid fried and served with cocktail sauce. |
$8.95
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Vongole e Cozzi in Guazzetto
Clams and mussels steamed in garlic, wine, fresh tomatoes and basil. |
$11.95
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Scampi
Tiger prawns sauteed and served in a fresh lemon, butter and garlic sauce with a touch of cream. |
$11.95
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Gameretti Primavera
Spring mix lettuce with baby shrimp tossed in our special dressing. |
$7.95
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Insalata Cesare
Romaine lettuce tossed with our special Caesar dressing. |
$6.95
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Insalata Greca
Fresh baby spinach tossed with calamata. |
$6.95
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Insalata Caprese
Sliced tomato, fresh mozzarella and fresh basil in a vinaigrette. |
$6.95
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Verde Mista
Mixed green salad tossed with your choice of dressing. |
$5.50
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Zuppa del Giorno
Homemade soup made daily. |
$5.50
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Gnocchi alla Piemontese
Potato dumplings in a tomato sauce. |
$13.95
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Penne al Contadino
Tube pasta with olive oil, garlic, chicken filet, mushrooms, sun dried tomatoes, broccoli and marinara sauce. |
$13.95
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Penne con Pomodoro e Melazane
Tube pasta in a fresh tomato and basil sauce with grilled eggplant. |
$12.95
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Capellini D'Angel al Pomodoro
Angel hair pasta tossed with fresh basil, fresh tomatoes and garlic. |
$11.95
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Rigatoni con Salsiccia
Tube pasta in a spicy bell pepper, onion and tomato sauce with slices of grilled sausage. |
$13.95
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Linguini con Vongole o Cozze
Pasta with clams or mussels in a garlic and white or red sauce. |
$15.95
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Spaghetti alla Bolognese
Pasta in meat sauce. |
$11.95
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Cannelloni Romana
Pasta Crepe stuffed with fresh ground veal, spinach and Ricotta cheese topped with melted mozzarella cheese and marinara sauce. |
$14.95
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Linguini al Pesto
Pasta with garlic, basil, pinenuts and olive oil blended. |
$11.95
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Tortellini alla Michelangelo
Pasta stuffed with veal in a creamy sauce with pancetta and peas. |
$13.95
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Fettuccine All' Adriatica
Flat pasta in a creamy garlic, sun dried tomato and wine sauce with rock shrimp and scallops. |
$15.95
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Risotto al Porcini
Creamy Arborio rice cooked with porcini mushrooms and a touch of brown sauce and cream. |
$13.95
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Linguini al Gamberi e Pomodoro
Prawns sauteed with sun dried tomatoes, basil and pinenuts tossed with Linguini and topped with baby spinach. |
$15.95
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Ravioli con Gorgonzola
Pasta stuffed with Ricotta cheese served in a gorgonzola cheese sauce with sliced mushrooms. |
$13.95
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Served with garnish and vegetables
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Saltimbocca di Vitello
Veal scaloppini topped with prosciutto and sage in a marsala demi glace sauce. |
$18.95
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Vitello Trifolatta
Veal scaloppini sauteed with mushrooms in a white wine sauce with a touch of cream. |
$17.95
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Vitello con Gamberoni
Veal scaloppini sauteed with prawns in a butter lemon sauce. |
$21.95
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Gamberi alla Meditertanea
Tiger prawns sauteed in garlic, olive oil, olives, fresh tomato, green onions, mushrooms, feta cheese and wine. |
$18.95
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Calamari Fritti
Fresh calamari squid fried and served with cocktail sauce. |
$13.95
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Melanane di Parma
Grilled eggplant with marinara sauce and mozzarella. |
$14.95
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Poll conca D'oro
Chicken breast in a Marsala wine sauce topped eggplant and mozzarella cheese. |
$15.95
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Petto di Pollo Ripiane
Chicken breast stuffed with spinach and gorgonzola cheese in a Marsala wine sauce. |
$16.95
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Petto do Pollo al Merendero
Chicken breast stuffed with sun dried tomatoes and basil in a white wine sauce. |
$15.95
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Gamberi alla Vesuvio
Tiger prawns sauteed in garlic, fresh tomato, bell pepper, mushrooms, wine and lemon. |
$18.95
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Pesce del Giorno
Please call the restaurant for the daily selection of the fresh fish of the day. |
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Vitelloo con Picatta
Veal Scaloppini topped with capers and served in a white wine and lemon sauce. |
$17.95
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Bisteca di Manzo all Peppe
Flame broiled New York steak served with a cracked black peppercorn and Cabernet sauce. |
$18.95
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Pollo Carciofi
Sauteed chicken breast in a white wine sauce served with artichoke hearts and fresh Italian herbs. |
$15.95
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Bruschetta al Pomodoro - Lunch
Grilled crostini topped with roma tomatoes marinated with olive oil, fresh basil and garlic. |
$6.95
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Calamari Fritti - Lunch
Fresh East Coast squid fried and served with cocktail sauce. |
$8.95
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Carpaccio di Mango
Fresh thinly sliced beef filet marinated with olive oil and lemon, topped with capers, drizzled mustard and grated permano. |
$7.95
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Caprese - Lunch
Sliced tomato and mozzarella cheese topped with a fresh basil vinaigrette dressing. |
$6.95
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Insalata di Spinaci - Lunch
Fresh baby spinach, avocado, roasted peppers, mushrooms and shaved parmesan with our house dressing. |
$7.95
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Insalata Fantasia - Lunch
Wild field greens with grilled chicken, orange, walnuts, fresh basil and blue cheese in a balsamic vinaigrette. |
$9.95
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Cesare alla Mediterranea - Lunch
Romaine lettuce topped with baby shrimp in our special garlic Cesar dressing. |
$9.95
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Casare con Pollo - Lunch
Romaine lettuce topped with grilled chicken in our special garlic Cesar dressing. |
$9.95
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Isalata Capricciosa - Lunch
Romaine lettuce with artichoke hearts, pancetta, blue cheese and tomatoes in a lemon vinaigrette. |
$7.95
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Verde Mista - Lunch
Mixed green salad tossed with your choice of dressing. |
$5.00
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Zuppa del Giorno - Lunch
Homemade soup made daily. |
$5.00
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Small Caesar
Our classic Caesar salad with homemade dressing served small to accompany an entrée. |
$5.00
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Gnocchi al Pesto -Lunch
Potato dumplings in a pesto cream sauce. |
$9.95
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Penne con Pomodoro e Melazane -Lunch
Tube pasta in a fresh tomato and basil sauce with grilled eggplant. |
$9.95
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Capellini D'Angelo al Pomodoro -Lunch
Angel hair pasta tossed with fresh basil, fresh tomatoes and garlic. |
$9.95
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Rigatoni con Salsiccia -Lunch
Tube pasta in a spicy bell pepper, onion and tomato sauce with slices of grilled sausage. |
$11.95
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Fettuccine alla Villana -Lunch
Pasta ribbons with veal, artichokes, peas and sun dried tomatoes in a white wine sauce. |
$11.95
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Capellini al Carciofe & Pomodori Secchi -Lunch
Angel hair pasta with artichoke hearts, sun dried tomatoes, and calamat olives sauteed in extra virgin olive oil. |
$9.95
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Tortellini Michelangelo -Lunch
Pasta stuffed with chicken and veal tossed with pancetta, peas, parmesan cheese and cream. |
$11.95
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Ravioli con Salsa Gorgonzola -Lunch
Pasta filled with ricotta cheese served in a gorgonzola cheese and a mushroom sauce. |
$10.95
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Fettuccine all Adriatica -Lunch
Pasta ribbons in a creamy garlic, sun dried tomato and wine sauce with rock shrimp and bay scallops. |
$11.95
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Giovanno
Angel hair pasta tossed with tomatoes, sauteed mushrooms and diced chicken breast in a garlic pesto sauce. |
$10.95
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Pollo Al Pesto e Mozzarella
Grilled chicken breast with mozzarella cheese served with pesto mayonnaise on sourdough bread. |
$9.95
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Panino di Manzo
Sliced New York steak, grilled mushrooms and foantina cheese served on sourdough bread. |
$10.95
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Panin Mediterranan
Sauteed mushrooms, sliced tomatoes and fresh avocado topped with meleted mozzarella cheese served on a toasted focaccia bread. Served with a salad. |
$9.95
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Panino Prosciutto - Lunch
Sliced prosciutto topped with melted mozzarella cheese served with sliced tomato and mayonnaise on a toasted foccacia bread. Served with side salad. |
$9.95
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Stinger Sandwich - Lunch
Grilled Italian sausage served with marinara sauce and melted mozzarella cheese on toasted focaccia bread. Served with side salad. |
$10.95
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Vitello con Capperi - Lunch
Veal scallopini with capers, lemon and butter sauce. |
$13.95
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Vitello ai Funghi e Marsala - Lunch
Veal scallopini with mushrooms in a Marsala wine sauce. |
$14.95
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Vitello Capricciosa - Lunch
Veal scallopini sauteed with mushrooms, tomatoes and pwas in a shaollot white wine sauce. |
$14.95
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Pollo Conca D'oro - Lunch
Chicken breast in a Marsala wine sauce topped eggplant and mozzarella cheese in a white wine sauce. |
$12.95
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Pollo Parmegiana - Lunch
Beaded chicken breast in a marinara sauce with mozzarella cheese and served over linguini. |
$12.95
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Pollo Toscana - Lunch
Sauteed chicken breast with mushrooms, tomatoes, and green onions topped with mozzarella cheese in a white wine sauce. |
$12.95
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Pollo al Carciofi - Lunch
Sautéed chicken breasts in a white wine sauce with artichoke hearts and fresh herbs. |
$12.95
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Gamberi Provinciali -Lunch
Tiger prawns sauteed with mushrooms, tomatoes and garlic in a sherry wine sauce. |
$14.95
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Pollo Zencirci
Sauteed chicken breast topped with fresh spinach and melted mozzarella cheese with a cream, white wine and lemon sauce. |
$12.95
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Calamari Fritti - Lunch
Fresh East Coast squid served with cocktail sauce. |
$10.95
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Salsicola con Polonia
Grilled Italian sausage and potatoes topped with a mix of sauteed bell peppers and onions. |
$11.95
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Pesco del Giorno
Fresh fan prepared daily. Server will inform you of today's special. |
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Venice Omelet - Lunch
Omelet with fresh diced tomatoes, spinach, Italian sausage and mozzarella cheese. Served with potatoes and vegetables. |
$9.95
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Omelet Ti Mare - Lunch
Omelet with fresh diced tomatoes, basil, baby shrimp and mozzarella cheese. Served with potatoes and vegetables. |
$9.95
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Napkins, Plates and Utensils for 10 People
Please indicate the number of place setting packs you need. Each place setting pack contains 10 settings (plate, napkin, fork, knife and spoon) and will now be charged at our cost of 2.00 per pack. These charges will be added to your receipt by your driver at delivery time. |
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Serving Utensil Per Each
Please indicate the quantity and type of serving utensils you will need to accompany your order. The following reuseable serving utensils are available: Serving SPOON, Serving TONGS and Serving SPATULA. These will now be charged at our cost of 1.00 per utensil. These charges will be added to your receipt by your driver at delivery time. |
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